The Best Mexican Street Corn Edit The best Mexican Street Corn is made my smearing piping hot corn on the cob with mayonnaise and dredging it with Queso or Cotija cheese, fresh cilantro, chili powder, lime and plenty of salt and pepper. Share this post Related Posts Lemon Chicken Pasta Ginger Turmeric Vanilla Cookies Cabbage Burritos Ridiculously Good Olive Oil Dip
